Gyeonggi Province · Pocheon-si · South Korea

Changsu-myeon (창수면) — South Korea Travel Guide: Things to Do, Access & Local Food

Situated in Pocheon-si, Gyeonggi Province at 59 m elevation, Changsu-myeon (창수면, pop. Official Municipality) is known for its Korean heritage architecture, agricultural valleys, and rotating 5-day markets.

Official / Local Name창수면
Region / ProvinceGyeonggi Province (Pocheon-si)
PopulationOfficial Municipality
Coordinates38.0198°N, 127.1757°E · 59 m

Overview

Situated in Pocheon-si, Gyeonggi Province at 59 m elevation, Changsu-myeon (창수면, pop. Official Municipality) is known for its Korean heritage architecture, agricultural valleys, and rotating 5-day markets.

Official / Local Name창수면 (Changsu-myeon)
Region / ProvinceGyeonggi Province · Pocheon-si
PopulationOfficial Municipality
Elevation59 m above sea level
Nearest Rail / Subway StationJeongok Station (전곡역) (9.2 km)
Nearby Landmarks & SightsOkbyeongseowon (옥병서원) (0.4 km) · Banyasa (반야사) (4.4 km) · Okbyeonggyo (옥병교) (0.5 km) · Ogagyo (오가교) (0.8 km)
Local Neighborhoods & Sub-AreasGeumsudong (금수동) (0.6 km), Oga-ri (0.9 km), Geumjudong (금주동) (0.9 km), Garodong (가로동) (1.2 km), Dongmoe (동뫼) (1.9 km)
Neighboring MunicipalitiesCheongsan-myeon (청산면) (6.7 km) · Yeongjung-myeon (영중면) (6.7 km) · Sinbuk-myeon (신북면) (9.1 km) · Yeoncheon-eup (연천읍) (10.2 km) · Yeongbuk-myeon (영북면) (11.0 km)

Getting There & Local Transit

Nearest rail/transit hub: Jeongok Station (전곡역) (9.2 km). Directly integrated with Seoul Metropolitan Subway, GTX high-speed commuter rail, and KTX via Suwon & Gwangmyeong. Tap a nationwide T-money card on local buses and subways, and search "창수면" in Naver Map or KakaoMap for real-time directions.

What to See & Do

  • Okbyeongseowon (옥병서원) (0.4 km) — Changsu-myeon (창수면)
  • Banyasa (반야사) (4.4 km) — Changsu-myeon (창수면)
  • Okbyeonggyo (옥병교) (0.5 km) — Changsu-myeon (창수면)
  • Ogagyo (오가교) (0.8 km) — Changsu-myeon (창수면)

Local Food & Regional Specialties

  • Hearty regional 국밥 (Gukbap rice soup) and handmade 칼국수 (Kalguksu knife-cut noodles) simmered with anchovy, radish, and seasonal greens from Gyeonggi Province.
  • Charcoal-grilled local pork belly (Samgyeopsal), marinated short ribs (Galbi), and savory 해물파전 (scallion and seafood pancakes) served at family-run 식당 (Sikdang, ₩9,000–₩16,000).
  • Earthenware-aged 된장 (Doenjang soybean paste) and 고추장 (Gochujang), sun-dried regional produce, traditional 한과 (Hangwa rice sweets), and local brewery 생막걸리 (unpasteurized draft Makgeolli).
  • Locals gather for weekday 백반 (Baekban home-style lunch sets, ₩9,000–₩12,000) where every table receives 6–10 complimentary refillable banchan side dishes, and browse the traditional 5-day market (오일장) for seasonal harvest specialties. Across Changsu-myeon (pop. 12,000) in Pocheon-si, neighborhood alleys combine family-run soup and BBQ spots with modern Korean bakery-cafes.

Best Time to Visit

Apr–Jun, Sep–Nov. Gyeonggi Province → · 3,651 All Cities →