Gyeonggi Province · Anseong · Südkorea

Samjuk-myeon (삼죽면) — Südkorea Reiseführer: Sehenswürdigkeiten, Anreise & Spezialitäten

Samjuk-myeon (삼죽면) in Anseong, Gyeonggi Province (Südkorea): Reiseführer mit KTX-/T-money-Anreise (Miyang Station (16.1 km)), Sehenswürdigkeiten (106 m ü. d. M.) und regionaler Küche.

Offizieller Name삼죽면
Region / KantonGyeonggi Province (Anseong)
EinwohnerzahlOfficial Municipality
Koordinaten37.0654°N, 127.3663°E · 106 m

Überblick

Samjuk-myeon (삼죽면) in Anseong, Gyeonggi Province (Südkorea): Reiseführer mit KTX-/T-money-Anreise (Miyang Station (16.1 km)), Sehenswürdigkeiten (106 m ü. d. M.) und regionaler Küche.

Offizieller Name삼죽면 (Samjuk-myeon)
Region / KantonGyeonggi Province · Anseong
EinwohnerzahlOfficial Municipality
Elevation106 m above sea level
Nearest Rail / Subway StationMiyang Station (16.1 km)
Nearby Landmarks & SightsGuksaam (국사암) (2.0 km) · Mireuksa (쌍미륵사) (2.3 km) · Sangwonsa (상원사) (3.2 km) · Dodeoksan (도덕산) (1.9 km)
Local Neighborhoods & Sub-AreasNaegang-ni (내강리) (0.5 km), Naedong (안골) (0.7 km), Jinchon-ri (진촌리) (0.9 km), Nachondong (나촌동) (1.1 km), Wolgokdong (월곡동) (1.3 km)
Neighboring MunicipalitiesBogae-myeon (보개면) (4.9 km) · Juksan-myeon (죽산면) (5.3 km) · Anseong (안성) (6.6 km) · Gosam-myeon (고삼면) (8.9 km) · Iljuk-myeon (일죽면) (9.6 km)

Anreise & Nahverkehr

Nächster Bahnhof / Knotenpunkt: Miyang Station (16.1 km). Mit der landesweiten T-money-Karte nutzen Sie alle Busse und U-Bahnen in Anseong; suchen Sie „삼죽면" in Naver Map für Echtzeit-Routen.

Sehenswürdigkeiten & Aktivitäten

  • Guksaam (국사암) (2.0 km) — Samjuk-myeon (삼죽면)
  • Mireuksa (쌍미륵사) (2.3 km) — Samjuk-myeon (삼죽면)
  • Sangwonsa (상원사) (3.2 km) — Samjuk-myeon (삼죽면)
  • Dodeoksan (도덕산) (1.9 km) — Samjuk-myeon (삼죽면)

Lokale Küche & Spezialitäten

  • Hearty regional 국밥 (Gukbap rice soup) and handmade 칼국수 (Kalguksu knife-cut noodles) simmered with anchovy, radish, and seasonal greens from Gyeonggi Province.
  • Charcoal-grilled local pork belly (Samgyeopsal), marinated short ribs (Galbi), and savory 해물파전 (scallion and seafood pancakes) served at family-run 식당 (Sikdang, ₩9,000–₩16,000).
  • Earthenware-aged 된장 (Doenjang soybean paste) and 고추장 (Gochujang), sun-dried regional produce, traditional 한과 (Hangwa rice sweets), and local brewery 생막걸리 (unpasteurized draft Makgeolli).
  • Locals gather for weekday 백반 (Baekban home-style lunch sets, ₩9,000–₩12,000) where every table receives 6–10 complimentary refillable banchan side dishes, and browse the traditional 5-day market (오일장) for seasonal harvest specialties. Across Samjuk-myeon (pop. 12,000) in Anseong, neighborhood alleys combine family-run soup and BBQ spots with modern Korean bakery-cafes.

Beste Reisezeit

Apr–Jun, Sep–Nov. Gyeonggi Province → · 3,651 Alle Städte →